Broast Sara Branches in Madinah: Every Location, Address, and Hours

Why Branch Distribution Matters for Broast Quality, Not Just Convenience

Broast is one of the most temperature-sensitive foods in fast-food cooking. The pressure-frying method, which seals chicken in a pressurised fryer to trap internal steam, creates a crust that stays crunchier longer than standard open frying, but that advantage erodes in direct proportion to delivery distance. A crust that cracked sharply when it left the kitchen softens inside the packaging during a twenty-minute cross-city drive. A delivery radius that works for pizza does not work for broast.

Broast Sara's eight-branch model addresses this directly. When a resident of Az Zahrah orders from the Al Juruf branch, the travel time is measured in minutes. When someone in Ar Rawabi places a WhatsApp order with the Aljwazat branch, the packaging has barely cooled before the bag arrives. This is the operational reason that a distributed branch network preserves crust integrity more reliably than a single central kitchen covering a wide delivery radius. For a technical explanation of how pressure frying works and why transit time affects the result, see the What Is Broast post.

Every Broast Sara Branch in Madinah: Addresses, Phones, and Coverage

Broast Sara operates 7 branches in Madinah Al-Munawwarah and 1 in Yanbu. Every location carries a verified Google Maps listing. The complete directory is below.

• Broast Sara Imam Bukhari — Al Imam Al Bukhari, Ad Difa, Madinah 42374 — phone: 0533107787 — coverage: Ad Difa and northern Madinah neighbourhoods — hours: 6:30 PM to 4:00 AM
• Broast Sara Al Daheetha — Sakmah Ibn Abi Salamah, Al Aziziyyah, Madinah 42376 — phone: 0596624929 — coverage: Al Daheetha commercial and residential district — hours: 12:30 PM to 3:30 PM and 6:30 PM to 3:30 AM
• Broast Sara Al Hijrah — Prince Sultan Ibn Abd Al Aziz Rd, Al Hijrah, Madinah 42392 — phone: 0553793829 — coverage: Al Hijrah and surrounding southern residential areas — hours: 12:30 PM to 2:30 AM
• Broast Sara Hil Bahr — Imam Ahmad ibn Hanbal, Al Jumuah, Madinah 42316 — phone: 0533002270 — coverage: Al Jumuah and the area closest to Masjid Al-Nabawi — hours: 12:30 PM to 3:00 AM
• Broast Sara Aljwazat — 7759 Muhammad Bin Ahmad Bin Abi Al Saqr, Ar Rawabi, Madinah 42381 — phone: 0540414841 — coverage: Ar Rawabi and the governmental and administrative district — hours: 12:30 PM to 4:00 AM
• Broast Sara Al Juruf — Prince Naif Ibn Abdulaziz Rd, Az Zahrah, Madinah 42334 — phone: 0551624234 — coverage: Az Zahrah, Al Juruf, and western Madinah — hours: 7:30 PM to 3:00 AM
• Broast Sara Abiar Al Mashi — DRJA6418, 5804, Abiar Al Mashi, Madinah 42542 — phone: 0530957742 — coverage: highway corridor, travellers, late-night orders across Madinah — hours: open 24 hours, 7 days a week
• Broast Sara Yanbu — Omar Bin Khattab, Al Amarah, Yanbu 46421 — phone: 0500978585 — coverage: Al Amarah and surrounding Yanbu residential areas — hours: 11:00 AM to 4:00 AM

Hours at Madinah branches may extend during Ramadan. Confirm current hours by calling the branch directly before visiting outside standard windows or during Hajj season. The full branch list with live Google Maps navigation links is on the Broast Sara Locations page.

The Abiar Al Mashi Branch: Madinah's Only 24-Hour Broast Kitchen

The Abiar Al Mashi branch operates without closing, 24 hours a day, every day of the week, including public holidays and the full stretch of Ramadan nights. It is located at DRJA6418, 5804, Abiar Al Mashi District, Madinah 42542, and is reachable at 0530957742 by phone or WhatsApp at any hour. Orders at this branch are placed by phone or WhatsApp directly, as it is not listed on HungerStation.

Madinah experiences predictable demand patterns that other Saudi cities do not. International pilgrims clear immigration at irregular hours. Families returning from Umrah before Fajr want a meal that is not a hotel buffet. Shift workers in hospitals, transport, and security sectors need reliable food access throughout the night. During Ramadan, the suhoor window from 1 AM to 4 AM generates a sustained wave of demand that a kitchen operating standard hours cannot serve.

The Abiar Al Mashi branch does not run a reduced menu or skeleton preparation at night. Broast Sara's daily halal slaughter and fresh chicken protocols mean no batch is held overnight: each day's chicken is prepared fresh that day, and the kitchen applies the same HACCP controls at 3 AM as it does at 3 PM. The highway positioning of this branch also makes it the natural stop for drivers travelling between Madinah and Yanbu during overnight hauls. For a full guide to late-night food options in Madinah and how this branch fits into the city's night-time demand map, see the 24/7 Late Night Food Madinah post.

Halal Standards and Fresh Chicken Protocols at Every Branch

Every branch in the Broast Sara network sources 100% local Saudi chicken that has never been frozen. The chicken is hand-slaughtered daily using the Islamic halal method: each bird is slaughtered individually by a Muslim, the Bismillah is recited before each slaughter, the trachea and both jugular veins are severed in a single swift cut, and blood drains completely before processing. Official halal conformity certificates from the Saudi Halal Center accompany every delivery batch to every branch.

This is a more verifiable standard than a generic halal label on imported frozen chicken. Frozen halal chicken, even when correctly certified at the time of slaughter, may have been processed through a shared facility, stored in transit for weeks, and thawed before reaching the kitchen. At Broast Sara, the supply chain is domestic, the slaughter is daily and local, and the chicken reaches the fryer within hours of slaughter.

The reason fresh chicken matters specifically for broast is technical. When chicken is frozen and thawed, ice crystals formed in the muscle tissue during freezing rupture cell walls, releasing moisture prematurely during cooking. The result is a softer crust and drier meat than fresh chicken produces under the same pressure-frying conditions. Fresh chicken retains its cellular structure intact until it enters the fryer, which means the full internal steam pressure builds correctly, the crust sets fast, and the natural juices stay inside the meat rather than bleeding out during transit. The Fresh vs Frozen Chicken post covers this cellular distinction in full.

All branches operate under HACCP (Hazard Analysis and Critical Control Points) protocols. In a broast kitchen, HACCP governs incoming chicken temperature on arrival, cold storage holding times, marination temperature controls, minimum internal frying temperatures of 74 degrees Celsius, holding temperatures for cooked product before service, and sanitisation schedules for all contact surfaces. Broast Sara's Food Safety Policy page is published and covers all eight branches.

How to Order from Your Nearest Broast Sara Branch in Madinah

HungerStation delivery: Open the HungerStation app, search for Broast Sara, and select the branch nearest to your address. The app displays real-time branch availability and a live estimated delivery window before you confirm the order. Note that the Hil Bahr and Abiar Al Mashi branches are not on HungerStation and accept orders by phone or WhatsApp only. Selecting the nearest branch rather than any available branch produces the shortest transit time and the best crust quality on arrival. For a detailed breakdown of delivery coverage by district, see the Broast Delivery Madinah post.

WhatsApp and phone ordering: Every branch accepts direct WhatsApp and phone orders using the numbers listed in the branch directory above. For large group orders combining broast, shawarma, and seafood, direct branch contact is more practical than navigating multiple categories through the app. The Imam Bukhari branch at 0533107787 is the flagship location and a reliable entry point for first-time customers who want to order the full menu including Original Broast, Spicy Haraq Broast, and Legendary Garlic Thoum Sauce, made in-house through garlic emulsification. For pilgrims staying near Masjid Al-Nabawi, the Hil Bahr branch at 0533002270 is the closest Broast Sara location to the Haram.

Walk-in: All branches prepare every menu item fresh to order. At the Al Daheetha branch on Sakmah Ibn Abi Salamah during peak hours after Isha prayer on Thursday and Friday evenings, the counter queue moves quickly and a standard broast order is typically ready within 8 to 10 minutes. The Abiar Al Mashi branch at 0530957742 serves the full menu at any hour with the same preparation standard and is the default choice for any order placed outside the operating windows that other branches maintain.